Appetizers

Steamed Clams (Dozen) Top Necks or Little Necks

New Zealand Mussels, Gourmet, Large on Half-Shell

Prince Edward Mussels (Large Order, Red or White)

Shrimp Scampi

Calamari Fried

Mozzarella Sticks with Marinara Sauce

Chicken Fingers-Regular or Buffalo

Crab Balls-Cocktail or Tartar Sauce with Lemon Wedge

U-Peel Shrimp (Steamed-Dozen)

Salads

Grilled Chicken Caesar Salad

Grilled Shrimp Caesar Salad

Milan Salad-Shrimp, Bacon, Iceberg Lettuce, Tomatoes, Sliced Eggs, House Dressing

House Salad with Tuna

House Salad

Soup of the Day (Winter Only)